Bless® Super Basmati Parboiled rice retains the long, slender grains characteristic of Basmati rice. These grains are typically around 7.5 millimeters or more in length and have a slender shape. The parboiling process gives the rice a light golden or yellowish hue.

One of the significant advantages of Super Basmati Parboiled rice is its improved nutritional profile. Parboiling helps retain the essential nutrients present in the rice, including vitamins and minerals. This makes it a healthier choice compared to regular milled rice.

In terms of cooking properties, Super Basmati Parboiled rice is known for its ability to absorb flavors well and maintain a firm, separate texture after cooking. The grains remain fluffy and do not stick together, making it ideal for various rice dishes, including biryanis, pilafs, and rice salads.

Bless® Super Basmati Parboiled rice also has a delightful aroma, similar to its white counterpart. When cooked, it releases a pleasing fragrance that adds an extra dimension to the dining experience.

As a premium variety, Super Basmati Parboiled rice is known for its superior quality and is often favored by those seeking a high-quality rice option. Its combination of long grains, improved nutritional value, and excellent cooking properties make it a popular choice among rice enthusiasts and professional chefs.

Now Bless® Super Basmti Parboiled Rice is available all over Pakistan and globe. In different packing range.

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